An Almost Perfect Day

It was an almost perfect Saturday...

Plenty of good tailgating treats...

Great company...

2 great football teams...

An awesome Armed Forces tribute...

and an amazing sunset...

and for 3 loud, stadium shaking quarters I got to witness my Gamecocks dishing out a little kryptonite to Tim "Superman" Tebow and the Florida Gators. Too bad, we couldn't just stop the clock then...but it was so much fun, that even the loss was tolerable. Definitely good times!


Veterans Day 2009

Be sure to pass this information along to anyone that you know who is or has served in the military. It is the least that we can do for those who have done so much to secure our freedom. Thanks to my brother, father-in-law, and all of the other men and women who have given so selflessly for the sake of others.

This nation will remain the land of the free only so long as it is the home of the brave. ~Elmer Davis

Golden Corral’s Military Appreciation Monday
Golden Corral’s 9th annual Military Appreciation Monday dinner is scheduled for Monday, November 16, 2009, from 5 to 9 pm in all Golden Corral restaurants nationwide (note that it is NOT on the actual Veterans Day). The free dinner meal is open to anyone who served in the US Military and is open to all veterans, retirees, active duty military members, and members of the National Guard or Reserves.
Free “Thank You” Dinner
Monday, Nov. 16, 2009, 5 p.m. to 9 p.m.

Applebee’s Free Meal on Veterans Day
Applebee’s is supporting military veterans again this year by offering military members and veterans a free meal on Veterans Day. Simply show proof of military service, including showing up in uniform, military ID, military service organization ID (VFW card, etc), a picture of you in uniform, or other proof, and select a free meal from a special menu. For more information, visit the
AppleBee’s Veterans Day page.

Tipsy Tuesday (#39)

The holidays are fast approaching and business is about to pick up for your dishwasher. Get her all gussied up for those special days.

Tip #39
Freshen up your dishwasher before you start cramming all sorts of food laden dishes in there.
Just squeeze the juice of 1 lemon and 1 orange into the detergent compartment. Then run an empty cycle, setting it to steam dry. The citric acid in the fruits will bleach away stains and neutralize odor causing buildup. Using the steam cycle will help that sweet smell to stick around for a few weeks.

"I Can Make That" Party!

Chris at Just a Girl is hosting her annual "I Can Make That Party" today and I am joining in. If you love making handmade gifts for the holidays, you do not want to miss this party! There are tons of ideas to be found. Be sure to stop over and check it out.

I whipped up this Mocha Sugar Body Scrub for a birthday gift for a friend, but it would be perfect for teachers, neighbors, girlfriends, really any special gal on your Christmas list. The chocolatey, coffee smell would be a great perk up in the morning and is perfect for those like me, who love the smell of coffee, but don't drink it!

Here is what you need:

  • 1/2 pint jar ( I love these Elite Ball jars--the square shape is so cool!)

  • 1/2 cup white sugar

  • 3 tablespoons cocoa

  • 3 tablespoons coffee grounds

  • large pinch of cinnamon

  • large pinch of nutmeg

  • 3-4 tablespoons almond or olive oil

Here is what you do:


  • Mix dry ingredients thoroughly.

  • Add oil to desired consistency.

  • Put in your jar and pretty it up with a scrapbook paper label and some ribbon.

Things to note:

  • Best used in the shower, a little messy, but your skin will be amazingly soft after!

  • Almond oil can be found at health food stores and is a little pricey. Also, anyone with tree nut allergies would not be able to use a scrub made with almond oil. For these reasons, I opted for olive oil. You do sacrifice a little of the yummy smell that comes with almond oil, so adding a little essential oil in a fragrance of your choice would be fine, but really the coffee is frangrant enough.

  • This disclaimer is for those clumsy like me and would seem to be common sense, but I want to cover my bases. Oil is slippery, when it gets on the shower floor, that floor will become slippery. Be careful--you don't want your mother-in-law or boss slipping and cracking open their tater in the shower (well, maybe you would, but I don't want to be responsible!), so use responsibly.

Now, head on over to Chris' party for more great gift ideas! Only 46 days til Christmas!

Crockpot BBQ Chicken & Cornbread Casserole

Yep, its another casserole. Sorry, but its cold and it just makes me want a yummy, one dish dinner. This is really good and of course, gets extra points for using the crock pot, since I can just throw it together and forget about it until we are ready to eat. Give it a try!

Crockpot BBQ Chicken & Cornbread Casserole

1 pound of cooked chicken, cubed or shredded

1 small sweet potato, peeled and cut in 1-inch chunks

1 cup frozen or fresh corn

1 bottle of your favorite barbecue sauce (18 oz)

1/4 cup hot water

Cornbread topping:use a mix and follow the directions on the box (minus the oil or butter)

I used a 4 qt round crockpot for this---it was the perfect size.

Spray the inside of your stoneware with cooking spray.

Cut up the chicken and sweet potato, and add to the crock. Add the corn.

Empty the contents of the barbecue sauce bottle, and then add 1/4 cup of hot water to the bottle, shake, and pour that out, too. Mix well with a spoon.

In a separate bowl, mix together the cornbread topping.

Spread the topping on to the chicken mixture. Cover and cook on low for 6-8 hours. If you are planning on being out of the house, cook for the shorter amount of time. You can always switch to high to brown the top when you get home.

Tipsy Tuesday (#38)

Don't you just love when you or one of your children are trying to complete a project and the magic marker starts to run out of ink?

Tip #38
Before you sprint to the store for new markers, try this tip.
Dip the tips of the markers in white vinegar, then close the caps and lay the markers on their side for about 15 minutes. The vinegar will travel down the tube, remoisten the ink and draw it down to the tip. Mark that project off of your list!

Ranch Oyster Crackers

The holidays are coming and that can mean drop-in guests and last minute get together invitations. This quick snack is one of my favorite and is always a hit wherever I take it.

Ranch Oyster Crackers

1 box/16 oz.Oyster crackers
1/4 cup Vegetable Oil
1 packet/1 oz. Ranch seasoning & salad dressing mix

Place crackers in a gallon size storage bag. Pour oil over crackers; seal bag and toss to coat.
Add seasoning & salad dressing mix; seal bag and toss again until coated.
Bake on ungreased baking sheet at 250°F. for 15 to 20 minutes or until golden brown.
Linked to Tasty Tuesday at Balancing Beauty & Bedlam.

Happy Howl-oween from Scarlett

Scarlett is super excited to be all dressed up for another holiday....er, not so much....but have a safe and Happy Howl-oween anyway!

Halloween S'Mores














We don't really do much for Halloween around here, usually something at the church and passing out candy at the house, but when I found this idea online I couldn't resist making them for some young ones that we know. The great thing about the concept is that you can totally change them up to suit any holiday for which Peeps and holiday M&M's are sold (Christmas, Valentine's, Easter, etc.). As a random side note, it took like 5 whole minutes to figure out how to write that last sentence and not end with preposition...
Here is what you do:
1. Place 1 1/4 cup M&M's in a wide mouth quart jar (if you don't use a wide mouth jar, you will never fit everything inside!).
2. Reduce 1 sleeve graham crackers to crumbs. Add 1/3 cup brown sugar to the crumbs and place in a resealable baggie.
3. Place 8 marshmallow peeps (the pumpkins were small, so I used 8 sets of 2) standing up, facing out around the inside of the jar. Press them up against the glass, but don't squash them.
4. Now smash that baggie of graham cracker stuff down in there.
5. Top with a lid and decorative fabric, paper, ribbon, etc.
6. Attach a gift tag giving the following instructions:
Empty the brown sugar/graham cracker crumb mixture into a bowl. Add the M&M’s. Mix well. Melt 1/2 cup butter; add 1 teaspoon vanilla. Pour this over the dry ingredients, mixing well. Pat into a greased 9" square pan. Top with Peeps. Bake at 350 degrees F for 15 minutes. Cool and cut into bars.(Makes 9 to 12 bars.)
Go see Kimba for other DIY Day projects!

Tipsy Tuesday (#37)

Fall is officially here and that can mean rain and wet weather. Why not recycle a common household item to make lugging that wet umbrella around a cinch?

Tip #37
Stop! Don't throw away that plastic newspaper or bread bag. Recycle it!
Carry a plastic bag in your car or purse-the length of newspaper and bread bags makes them perfect-and stash your wet umbrella in it while running errands. No more wet floorboard or shopping cart!

Chicken Alfredo Casserole

I don't know what it is about cool weather that makes me want a good casserole for dinner, but it is just so comforting. This one was delish and easy. Enjoy!

Chicken Alfredo Casserole
1 tablespoon butter
2 cups sliced fresh mushrooms
1/2 cup chopped onion
1 jar (16 oz) Alfredo pasta sauce
1/4 cup milk
2 cups chopped cooked chicken
2 cups frozen broccoli florets, thawed
1/4 teaspoon dried basil leaves
1 can refrigerated buttermilk biscuits
1 tablespoon butter, melted
1 tablespoon grated Parmesan cheese

1. Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
2. In 10-inch nonstick skillet, melt 1 tablespoon butter over medium heat. Cook mushrooms and onion in butter, stirring occasionally, about 5 minutes or until tender. Stir in Alfredo sauce, milk, chicken, broccoli and basil. Cook until mixture is thoroughly heated and bubbly, stirring constantly. Spoon into baking dish.
3. Separate dough into 10 biscuits. Arrange on top of mixture in baking dish. Drizzle biscuits with melted butter; sprinkle with Parmesan cheese.
4. Bake 15 to 20 minutes or until biscuits are golden brown.
Go join Jen at Balancing Beauty & Bedlam for more Tasty Tuesday recipes!

Stone Mountain State Park

The Rev and I have had a full past month, with 3 deaths in the church in the past 3 weeks, midterms for the Rev, my car breaking down, and all kinds of drama, so we decided to take a little us time today. We took a picnic and Scarlett and headed to Stone Mountain State Park to take in the beauty of fall. We did get a little stuck in some mud briefly and forgot silverware, so we were forced to fashion a "spid" or "loon" out of the take out container lid to eat our macaroni and cheese, but all in all, a nice afternoon "away."







Tipsy Tuesday (#36)

I can't believe that I made it as long as I did before someone shared this with me. I learned this working for an internet based company a few years ago and it makes computer work so simple.

Tip #36

Let your computer keyboard do the work for you with these simple shortcuts.

Chocolate Cherry Loaf

This chocolatey quick bread earned me a Blue Ribbon at this year's county fair. Enjoy!

Chocolate Cherry Loaf
1 3/4 cups flour
1/3 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
2 - 10oz. bags frozen pitted cherries, thawed, 1 bag drained and coarsely chopped
1 cup sugar
1/2 cup sour cream
3 large eggs
6 tablespoons unsalted butter, melted


Preheat the oven to 350°. Grease a 5-by-9-inch loaf pan.
In a medium bowl, whisk together the flour, cocoa powder, baking powder, salt and baking soda.
In a medium saucepan, combine the whole cherries and the sugar. Using a potato masher, crush the cherries. Cook over medium heat, stirring occasionally, for 15 minutes. Transfer to a large bowl and let cool.
Whisk in the sour cream and eggs. Stir in the flour mixture.
Fold the chopped cherries into the batter. Gradually stir in the butter. Pour the batter into the prepared loaf pan, then bake until a toothpick inserted in the center comes out clean, about 55 minutes.
Let cool in the pan for 15 minutes, then turn out onto a rack to cool completely.
Linked to Tasty Tuesday at Balancing Beauty & Bedlam.

County Fair Projects 2009

So, after winning a few ribbons at last year's fair for various projects, I made a point to remind the Rev that he was married to an award winner. Get ready, Rev, 'cause I won a few more for my collection this year and the reminders are about to start up again!
Here are a few pics and I'll be sharing one of the recipes that won a Blue Ribbon with you tomorrow.

(Peanut Butter Bread, Chocolate Cherry Loaf, Chocolate Cocunut slice Cookies, Strawberry Jam - all 1st Place)

(B/W Photo - 1st Place, Color Photo - 2nd Place)

(Oxidized silver & amazonite earrings - 3rd Place, Winter Wreath - 3rd Place)

5 Things Your Pastor Wishes You Knew...

October is Ministry Appreciation Month and as a pastor's wife, I would be extremely remiss if I didn't let you in on life on the other side and the myriad of reasons you should show your pastor, his family (and any other ministry staff in your church) some love.

I want to preface all of this by saying that I have been on the other side of the pulpit, so to speak, sitting in the same pews that you occupy, totally oblivious as to what my pastor REALLY did for the kingdom and his congregation....so, this is all said in love....let's put on our steel toed boots and get through it together...

5 Things Your Pastor Wishes You Knew

1. He works more than 3 hours per week
Yes, I know that most of us only see our pastor on Sundays and Wednesdays, but truth be told, he works every day. He doesn't punch a clock and work normal hours like you or I do, but he spends countless hours visiting shut ins and the ill, tending to grieving families, counselling soon-to-be-wed couples, helping families in the throes of crisis, visiting prospects, attending community meetings, answering countless phone calls and that doesn't even begin to touch the anywhere from 5-20 hours that he spends on his sermon and the studying it requires. One of my favorites from when the Rev was in Youth Ministry was when we would return from a week long youth mission trip only to have a church member ask how our vacation was. What? Are you kidding me? Seriously? The next time you find yourself about to complain about the numbers of hours that you are working, remember he is doing it, too--even if you don't see it all.

2. He is not Superman
He is human, just like you. So often the Rev and I hear, "I have never met a pastor (or pastor's wife) like you." and I think what they are really saying is "Wow, you are real people." Yep, sure enough, we are. We hang out at home in grungy clothes, some Saturdays we forget to brush our teeth if we don't go anywhere, we laugh and cut up, shoot, every once in a while the Rev even swats me on the butt and sometimes in public (GASP!). One of the greatest gifts that you can give your pastor is the freedom to be himself--he'll be much better equipped to love you and be loved, when you remove the element of expected perfection.

3. He is not an army of one
His calling was never intended to be carried out alone and this is perhaps the area where most church members fail, myself included. So many times we see something that we could be doing better or differently in the church and rather than working to get it done, we make our little to-do list and pass it right off to the pastor ('cause you know he only works 3 hours a week....). Here is a thought, the next time you see something that needs to be done, do it, then tell your pastor about it! The Rev gets so excited when this happens, when someone takes ownership and initiative and owns their part. It shows growth and in those moments, he feels like you are a team working towards the same goal--saving souls and changing lives. Now, don't go painting the sanctuary magenta and blame it on me when your deacons ask about it, but you get my drift.

4. What is yours is his
When you rejoice because your child gets saved at VBS, so does he...when you cry because your teenager is going down the wrong path and won't turn around, so does he...when you experience pain at the ending of your marriage, so does he...when you agonize over end of life issues with your parents, so does he...he smiles with you in times of success and prosperity and weeps with you in times of failure and despair. Many a night, he ends a phone call with you during a time of need, unable to sleep, just as you are, because he feels your burdens. And he does it gladly, it is a part of the call. But you must also remember this, if he isn't doing any of those things with you, it is most likely because you haven't let him in on what is going on. He can't be your pastor, if you won't let him.

5. He is responsible to a much HIGHER authority than his church members
I can't stress this one enough. Does your pastor love his church members? Yes. Does he want the church to equip itself to better reach the lost? Of course. Does he want to see the kingdom grow? Absolutely! Is he going to do things the way that YOU think he should? Nope. He is going to do them the way that God tells him to. Ouch, I know, but that is the way it has to be. Tread carefully when you gripe at how your pastor is doing things, because if he is doing them with the proper leading, your gripe is really with God. Just saying...

Now, go do something nice for your pastor (ooohhh, and his wife!) Love you guys!

Stacie

Tipsy Tuesday (#35)

Have you ever slammed on the brakes on the way home from the grocery store? Only to find groceries all over the trunk or back seat?

Tip #35
Take the grocery basket home and avoid spills.
OK, don't actually steal the grocery basket, but keep an empty laundry basket in the car trunk to store groceries. Drop your bags inside, avoid spills, and make it inside the house in only one trip!
Stacie

Mom's Chicken Casserole

This is one of my all time favorites that Mom used to make. Its perfect when you want to take a casserole to a friend or a potluck and YUMMY!

Mom's Chicken Casserole
4 chicken breasts
1 can chicken broth
1 can cream of mushroom soup
1 can cream of chicken soup
1 small bag of Pepperidge Farm Cornbread stuffing
1 1/2 sticks butter or margarine

Boil chicken breasts. Crumble chicken when cool.
Mix broth and soups together until all lumps are gone.
Melt butter and mix with stuffing. Layer 1/2 on the bottom of a 9x13 casserole dish.
Top stuffing mixture with chicken, soup mixture, and remaining stuffing.
Bake @ 350 degrees for 30 minutes.
Linked to Tasty Tuesday at Balancing Beauty & Bedlam
Stacie

Beading Daily Earring Swap

A few months back, one of my favorite inspiration websites for jewelry making held an earring swap. The deal was that you sent Beading Daily a pair of earrings, which they would randomly mail back out to a participant. Then of course, they would send you a pair of earrings. Its been a while, so when the Rev came in today and said that I had a package from myself (we had to send a SASE), I was like what? Then I remembered the swap.

Just so you know, I sent these earrings to whomever received them--I haven't heard from them yet, so I have no clue who got them. I titled them "Something Old, Something New," since they were a combination of hand antiqued brass wire and Amazonite rondelles.

I received these beautiful copper and silver earrings titled "Cinnamon Sugar" from Susan at Buffaloe Gal Crafts in Chesapeake Beach, MD. Thanks, Susan!


Stacie

Tipsy Tuesday (#34)

They say that every cloud has a silver lining, but I am willing to bet that no one ever found that lining while polishing silver.

Tip #34
Use this time saving trick to cut down on the need to polish silverware and silver pieces.
Toss a few pieces of chalk in the silverware drawer or in your china cabinet to keep items from tarnishing. The chalk absorbs the airborne substances that cause tarnish. Chalk should be changed every couple of months.
Stacie

Cinnamon Apple Chex Mix

Took this great taste-of-fall snack mix to a picnic this weekend. I love that you can make it entirely in the microwave, no oven required!

Cinnamon Apple Chex Mix
5 cups Wheat Chex® cereal
1 cup lightly salted whole almonds
1/4 cup butter or margarine
1/3 cup packed brown sugar
2 tablespoons light corn syrup
1 teaspoon ground cinnamon
1 cup chopped dried apples
1/2 cup vanilla yogurt-covered raisins

In large microwavable bowl, mix cereal and almonds.

In 2-cup microwavable measuring cup, microwave butter, brown sugar, corn syrup and cinnamon uncovered on High about 2 minutes, stirring after 1 minute, until mixture is boiling; stir.

Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 3 minutes, stirring and scraping bowl after every minute.
Stir in apples; microwave uncovered on High about 2 minutes or until apples just begin to brown on edges.
Spread on waxed paper or foil to cool, about 5 minutes. Place in serving bowl; stir in raisins.
Store in airtight container.
Linked to Tasty Tuesday at Balancing Beauty & Bedlam.
Stacie

OK, Just This Once...

and only because it is for a sweet baby-to-be, I let some Tar Heels paraphernalia into our home. Now, pick your jaw up and calm down, it won't happen again, I promise!

Our friends, Team Jacie, are expecting their second son and they happen to have a love for the Heels, so I made this diaper wipes case for them. I have a second Heels inspired gift for them, but it is not quite finished yet. More on that later. I guess if you are going to be going through a buttload of wipes (pun intended), you can at least show a little team spirit!
Stacie

Tipsy Tuesday (#33)

Did you ever see the movie Psycho? It made me scared to take showers for the longest time. If the Psycho heebie jeebies leave you only able to take baths, you can still put that shower curtain to good use.

Tip #33
Use an old shower curtain as a handy household helper.
Avoid bathroom puddles - throw an old curtain on the bathroom floor before giving the dog a bath and keep puddles from forming on the floor.
Protect the kitchen table - cover up that nice kitchen table with a curtain before arts and crafts and cut down on play-doh and paint messes.
Catch paint - next time you are painting a wall, stick a curtain on the floor as a dropcloth for those wayward paint drops.
Shield the entryway - lay one down to catch drips and mud when a bunch of wet or snowy boots are coming in.
Stay dry at a picnic - use as a ground cloth under your blanket if the ground is the least bit damp to prevent water from seeping through.
Stacie

Fiesta Meatballs

OK, here is a great new recipe that we tried out this past week. Quick, just a few ingredients, and easy--a definite winner at our house.

Fiesta Meatballs
Frozen meatballs--I used almost a whole bag and that left us with plenty of leftovers
1 can condensed Cheddar Cheese soup
1 cup salsa
1/2-3/4 cup milk
Hot cooked rice
Optional: shredded colby jack cheese for garnish

Cook your meatballs using any of the recommended methods on the bag. I just browned mine in a skillet.
In a separate bowl, mix soup, salsa and milk.
Add to the cooked meatballs and heat through.
Serve over hot rice and garnish with shredded cheese, if desired.
Check out more great recipes over at Balancing Beauty & Bedlam!
Stacie

Jack Squat

That is exactly what I have managed to accomplish this week. It has been raining for almost 2 weeks straight, which is killing my sinuses, combine that with the BLAH that is unemployment and it is just dragging me down. I have several projects half started, which I will finish in this next week or so and share with you, but for now, I've got nothing...wait, I do have a few bits of randomness to share...

1. The Gamecocks pulled out a big victory for us this week.
2. Our co-ed softball team won 2 huge games, despite having to play with only 8 players. The Rev is a softball stud...
3. A new season of Dancing with the Stars kicked off and so far I am not impressed. We are going to attempt to follow that new show FlashForward, but as usually happens with us, once we decide to watch a show it gets cancelled leaving us hanging, so we'll see. And, if you are not watching Bully Beatdown on MTV, why not? It is the biggest laugh I get all week!
4. Still on the hunt for the perfect Halloween costume for Scarlett...I'll keep you posted.
5. I have about had it with cell phones--one went off during a funeral that I attended this week and I just wanted to pull that person aside and give them a piece of my mind. Seriously, are any of us so important that we can't take an hour out of our life and away from our phone?
Yep, that's about all of the sunshine I have to spread today. I saw a blogging article on creating a signature for your posts, so I am going to attempt that later today. Maybe I'll feel better if I get some productivity going on. Look for it soon!
Thanks for putting up with my lack of posting this week..."You know I love you more than my luggage." (bonus points to the first person who can identify that movie quote...)
Stacie

Tipsy Tuesday (#32)

OK, you can tell me, I won't tell anyone that you have one...Everybody has one of those drawers, you know a junk drawer that you would be mortified if any guest opened and forget about actually trying to find anything in it. OK, deep breath, let's tackle it together.

Tip #32
Dump the junk and reclaim that drawer.

Take stock of what is in your drawer and remove or add items as necessary to get everything that you need for quick fixes on hand.

Suggested items to keep in your newly organized space are: matches, rubber bands, tape, Super Glue, eyeglass repair kit, twine, level, batteries in various sizes, sewing kit, stain remover pads, multihead screwdriver, scissors, tape measure, utility knife, hammer, screws and nails, and a hammer.
Stacie

Chocolate Frito Candy

Don't really remember where I came across this recipe, but if it is yours, DON'T GET ANY CLOSER!, because this stuff is so good, it makes me want to smack someone. If you like chocolate and peanut butter and the combination of salty and sweet, this one is a must try.

Chocolate Frito Candy

1 stick of butter
12 oz bag of chocolate chips
2 T peanut butter
1/2 cup brown sugar
1/2 cup chopped peanuts
2 cups Fritos
2 cups Pretzels


Put the Fritos and the pretzels in a large Ziploc bag and smash them up. Set aside.
Line a cookie sheet with parchment or waxed paper. Set that aside, too.

Put the butter, the brown sugar, peanut butter, and chocolate chips in a microwave safe bowl and microwave until melted, stirring often.

Stir in crushed pretzel and Frito pieces.
Pour the hot candy out onto your lined cookie sheet and spread out with a wooden spoon.
Sprinkle the peanut pieces on top.

Refrigerate for about an hour, or until candy has set completely. Break into pieces.
Linked to Tasty Tuesday at Balancing Beauty & Bedlam
Stacie

1,826 Days Ago

we did this...(and because I don't want anyone to agonize over long division, that's 5 years...)

Happy anniversary, Rev. I Love You!
Stacie

That Takes The Cake

I am always up for a challenge, so when a friend asked me if I could do a baby shower cake for her using fondant, I said OK. Mind you I have never used fondant, never made a tiered cake, and have really only decorated one other cake, unless we can just count slapping some rainbow chip icing on as decorating...

We talked and talked about it and she gave me her color scheme and what she wanted incorporated and I set off to the internet to do my research. What none of my research told me was exactly how much kneading is involved with fondant and how bad my hands would hurt for the next 3 days...if you are looking to grow Popeye forearms, just knead some fondant and you will be good to go.
But the cake turned out great, the mom-to-be was pleased and I can add another one to the "Things I Have Tried" column.
Check out more DIY Projects with Kimba at A Soft Place to Land
Stacie

Tipsy Tuesday (#31)

So, I just got new contacts lenses and glasses and noticed that I have quite a few spare contact lens cases laying around.

Tip #31
Use a leftover case to store any of the following items.
1. Petroleum Jelly & Lotion - Store a dab of lotion in one side and petroleum jelly in the other side for dry hand and lip relief on the go. Lens cases are leakproof, so no mess at the bottom of your purse!
2. Earplugs - Store earplugs, one in each side, and never have to fumble in the bedside drawer in the dark.
3. Pills - Pack a set of your daily meds and put it in your purse just in case. Or use it to carry emergency meds, like Tylenol, Benadryl, or Imodium.
4. Earrings - For those days when you forget to put some on before you leave the house. Pack your favorite small pair in a case and slide it in your makeup bag or purse.
5. Shampoo & Conditioner - when you just need one night's worth of toiletries, squeeze shampoo in one side and conditioner in the other.
Stacie

Snickers Caramel Apple Salad

Here is a great little picnic, cookout, tailgate side dish for you to try. It is super yummy!

Snickers Caramel Apple Salad

6 (2 1/4 oz.) Snickers candy bars, chilled

6 apples
(Granny Smith and/or Red Delicious)

1 (12 oz.) container Cool Whip

1 (5 oz.) box instant vanilla pudding (dry mix – do not prepare!)

1/2 cup caramel ice cream topping or caramel apple dip


1/2 cup chopped honey roasted peanuts



Mix cool whip and dry pudding mix together.

Chop apples and chilled Snickers.

Mix cool whip mixture, apples and Snickers together.

Heat caramel sauce a bit in the microwave- just enough to drizzle, not enough to heat up salad.

Drizzle caramel sauce over salad and sprinkle peanuts on top.

Chill for at least an hour and enjoy!

Linked to Tasty Tuesday at Balancing Beauty & Bedlam

Stacie


 

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