I had a chance to try this granola recipe from Sunday Baker last week while I was on Spring Break and it is yummy! Add a little yogurt and fresh fruit and you have a perfect breakfast or snack.
Add the 2 mixtures together until well combined.
Preheat the oven to 350 degrees. Line a sheet with parchment and pour the mixture evenly on the sheet. Bake for 10-15 minutes, or until the granola is somewhat crunchy and crisp. Don't overbake. Stir half-way through baking.
Store in an airtight container.