12.13.2011

Tipsy Tuesday (#147)

Does your freezer start to get as full as mine this time of year?

Tip #147


Save freezer storage space by going pan free...


Line casserole dishes with foil, leaving a foil overhang. Use foil to lift food from pan after freezing. Place in a resealable plastic bag and store in the freezer.

**Alright now, I'm talking tips, head over to see what Impulsive and Shawn are talking about on Talk to us Tuesday!**

9 comments:

Jill said...

Well...this is just friggin genious. I've totally run out of containers to store cookies, etc. in the freezer. I wish I'd been smart enough to think of this! lol

Heather's Happenings said...

Love the tip. I am always running out of room in my freezer.

VandyJ said...

I'd have to do this, I don't have that many pans.

Impulsive Addict said...

I love this idea BUT how can I be sure that none of that foil ends up in my mouth when I take a bite from my newly unfrozen dish? Do you know what foil feels like on fillings? <--tongue twister. Well, it doesn't feel great. I don't even like baked potatoes wrapped in foil.

I love you for linking up with us! =)

Nicole said...

Dang, I wish my freezer was full :( Does it count though that it's new so I have a ways to go?

becca said...

i'll have to try this

SJB AKA SUE J-B. said...

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Connie said...

Great idea!

Shawn said...

That seems way too easy. Have you actually tried this? I would think that the foil would tear when I pulled it out of the casserole dish. No? I'll have to give this one a try!