Tip #41
Powdered milk can save you big bucks.
Now, don't make a face or turn up your nose. I wouldn't be able to get by the Rev if I offered him powdered milk to drink, but for recipes, you won't know the difference. Keep a box on hand and use it for recipes, sauces, and gravies. Taste and texture is exactly the same as the regular stuff. Save the more expensive stuff for drinking.
2 comments:
Hey girl, my son is dying for your mini bugle ice cream cones, if you get a chance, can you email me what you stuffed inside them?
nestergirl{at}gmail.com
Happy Thanksgiving--and look at you giving out more cooking tips!
Never mind! I just remembered that you posted it on your blog and I found it~thanks!
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