Just wanted to share a quick and easy breakfast recipe with you. This is one of the Rev's favorites!Orange Rolls
1/2 cup sugar
1/2 teaspoon ground cinnamon
1 (12oz.) can refrigerated biscuits
3 tablespoons orange juice
Combine sugar and cinnamon.
Dip each biscuit in orange juice and dredge in sugar mixture.
Arrange biscuits in a lightly greased 9 inch round cake pan.
Sprinkle with remaining sugar mixture and drizzle with remaining orange juice.
Bake at 350 degrees for 25 minutes or until golden. Serve warm.
Be sure to visit Jen over at Balancing Beauty and Bedlam for more great recipes on Tasty Tuesday!
2 comments:
Hi Stacie~ This looks delicious and EASY! I love any recipe using canned biscuits! ;-)
Thanks for sharing it.
Jennifer
Where do you find these recipes? I love the orange cinnamon roll so will definitely have to try this one! Oh, and the fabric button jewelry is great!
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