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Mac & Cheese Lasagna
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1-1/2 cups spaghetti sauce
1/2 lb. lean ground beef
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese 2 Tbsp. KRAFT Grated Parmesan Cheese
Heat oven to 350°F.
Prepare Dinner, using the Light Prep directions on package.
Meanwhile, brown meat in skillet; drain.
Spoon half the Dinner into lightly greased 8-inch square baking dish; top with layers of half each sauce, meat and shredded cheese.
Repeat layers. Sprinkle with Parmesan.
Bake 20 min. or until heated through.
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1 comment:
YUM! My boys love mac and cheese, so I may have to give this a try. I am surprised it actually has spaghetti sauce in it. I thought the meat and cheese would be the only additions.
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