Tipsy Tuesday (#114)

I hate realizing that I am missing ingredients or getting to steps that I am unsure of right in the middle of cooking something.

Tip #114

Start "cooking" outside the kitchen.

Sit down and read your recipe the entire way through before you begin cooking. This prevents any "oops" moments later on and ensures a greater number of kitchen successes.


Lacie said...

I read the directions sometimes 3 times and still can't get it right.

Impulsive Addict said...

What did you hear? Was this post directed at me? I think it was. Someone had to have said something to you...