Are you getting ready to do some holiday baking?Tip #92
Forgot to soften your butter? No problem.
Now you can cream cold butter and sugar instantly. Don't microwave the butter which can affect consistency. Instead, microwave the sugar for 1 minute. The heated granules will soften the butter as you cream.
4 comments:
I never knew you could do that?!?!? What a great tip, as I never think far enough ahead to set out the butter.
You're so clever!!! I have often forgot to soften my butter and microwaved it...now I'll know to microwave the sugar instead! Genius!
Thanks!!
-Mrs. Edwards
Great tip! And I'm always nuking butter then sticking it in the freezer because it's too melty...
Oh, my goodness. I would have never thought about doing that. Thanks for the tip.
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